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Bag

Identical types: 103

Usually protected by a decorative velvet or cloth cover (with trimmings).

Traditionally made of basil [a soft dry-cured sheepskin, also called "basan"]), nowadays [i.e. late 20th century; ws] often of tanned leather or alternative material.


Sources

ws

Garvin, Wilbert: The Irish bagpipes: their construction and maintenance [Belfast 1978, Blackstaff Press]. Foreword by Breandán Breathnach. Kells, 1988 (2), p.2, 5 (basil).

Web

basane.fr